A La Carte Protein Donut

Toasted Coconut Protein Donuts

Gluten free vanilla donut with our vanilla protein frosting then topped with toasted coconut.

Ingredients: sweet rice and brown rice flour, potato starch, sorghum flour, tapioca flour and xanthan gum, Orgain Plant Based Protein Powder, maple syrup, coconut milk, local eggs, olive oil, vanilla, baking powder, AIP frosting (Organic Spectrum Palm Shortening, Orgain Plant Based Protein Powder, maple syrup, tapioca flour) and coconut.

Approx. 10g Protein, 155 Calories, 20g Carbs per serving
Contains: Coconut, Egg

Delivery is included.